A “local-grower-only” market featuring strawberries, greens, onions, broccoli, tomatoes and other spring produce. In addition, vendors will be selling bedding, vegetable and landscape plants; baked goods; goat cheese; stone-ground grains; and honey. Also featuring live entertainment, local artisans, and educational booths providing information on sustainability and environmental awareness as well as information from several Auburn University clubs and organizations.
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